Profile Project

Information updated to: 31/08/2016

Project

Sviluppo di nuovi processi tecnologici per la produzione di emulsioni innovative a base di olio di oliva biologico a consistenza controllata. Acronimo Spread Bio-Oil

Code PON01_00293
Field/s Food
Description The project aims to make a rather complex industrial research and development activity for increasing technical and scientific knowledge capable to identify a new and unique methodology for producing olive oil based innovative emulsions, particularly coming from the biological chain. The project is focused on the design of a fully new emulsification process capable to produce olive oil with a controlled texture and spreadable, allowing several industrial application that in turn will increase remuneration through the broadening of the current production. This matches the needs of the productive branch, characterized by few innovation recovering competitiveness, by opening to market offering new products maintaining the olive oil natural and healthy appeal. It is well accepted that the extra virgin olive oil has a rather stable market value, whilst other products as virgin and “lampante” oils have a lower value and consequently are often used as poor byproducts or to make blends of oils after refining in the particular case of the lampante oil These byproducts often represent a residual of the extra virgin oil production coming from the residual of the extraction process due to olive harvesting not on the tree or to an over ripening at the end of the season, because they show a rather high acidity level. This project aims to use those materials to create new products that are not low price competitors of extra virgin oil, but they are other products with a higher added value. Recently consumers requirements are more addressed towards certified biological productions according to cultivation constrains and biological extra virgin olive oil is following this market trend that seems to be well remunerative. In this case the loss due to production residuals as virgin oil or quality lampante oil is more severe, thus their use as different products has a great industrial interest. Main objective of this project is therefore an industrial research and an experimental development aimed to increase the added value of the byproducts of the biological olive oil industry by making emulsions addressed to the following applications: i) Semi-finished emulsions as substitute of butter to make frozen short dough and puff pastry, with the appeal of healthy and low cholesterol content products; ii) high commodity emulsions with new packages (pouches, sticks, gas bottle, small pot) with high food safety (pasteurization, closed package) with special dispensers to be addressed to catering (schools, hotel, mensas) or to breakfast and lunch; iii) emulsions enriched with aromas or other active principles to make new biological product lines in the field of creams and structured dressings; iv) semi-finished emulsions addressed to cosmetics as base cream capable to entrap and transport active principles and thermal maintaining their effectiveness. By matching these objectives and recovering part of the byproducts of the biological production, it is obtained also a reduction of the environment impact by transforming residuals and waste into products by applying only physical processes (emulsification).
Total cost 4,079,800.01 euro
Public contribution
Total public contribution
3,281,330.01 euro

NOP R&C contribution
3,281,330.01 euro

PAC contribution
0.00 euro

Distribution Advancement of distribution in %
Total amount distributed
2,632,722.34 euro

NOP R&C distributed amount
2,632,722.34 euro

PAC distributed amount
0.00 euro

Legend

Field/s – Indicates the field or fields in which the project has the most relevance. A project may have more than one field. For some projects it is not assigned. The field are the following 8: "Health and wellbeing", "Food", "Energy", "Environment and Ecology", "Transport and Logistics", "Cultural goods and activities", "Social Innovation" and "Smart Cities".

Description – Descriptive summary of project.

Total cost – Total cost of project.

Public contribution – Three elements are reported:

  • Total commitment – total amount admitted to financing, may include more than contribution to be valued on NOP R&C, also on other funds.
  • NOP R&C admitted contribution
  • PAC admitted contribution
  • Contribution with other funds

Distribution – The following elements are reported:

  • Total distributed amount – takes into account the distributed amount considering both NOP R&C distribution and other funds if provided for
  • NOP R&C distributed amount – amount distributed to financing of project to be valued on NOP R&C
  • PAC distributed amount – amount distributed to financing of project to be valued on PAC
  • Amount distributed with other funds – amount distributed to financing of project with other funds

The distributions refer to the date of last update indicated at top.

Type of beneficiary Public commitment for beneficiary
Small business 2
University 2
Public research organisation 1
Micro business 1
Medium business 1
Total Beneficiaries 7

PETRAMALE ACCIAI DI PETRAMALE LIVIO LORENZO E C. S.A.S.

Tax File Number: 02364290789
Unique Project Code: B71H11000130005
Location of financial commitments: Calabria
Type: Small business
See beneficiary profile >
Presentation date 09/04/2010
Approval date 06/07/2015
Start of activity Expected date
05/09/2011 		Effective date
01/10/2011
End of activity Expected date
31/10/2015 		Effective date
-
Total cost 770,000.00 euro
Public contribution Total
534,000.00 euro 		Eligible of NOP R&C
534,000.00 euro
Distribution Total
166,244.21 euro 		Amount of NOP R&C
166,244.21 euro

Date of last distribution of NOP R&C
-

Università della Calabria

Tax File Number: 80003950781
Unique Project Code: B61C11002190005
Location of financial commitments: Calabria
Type: University
See beneficiary profile >
Presentation date 09/04/2010
Approval date 06/07/2015
Start of activity Expected date
05/09/2011 		Effective date
01/10/2011
End of activity Expected date
31/10/2015 		Effective date
-
Total cost 2,569,800.01 euro
Public contribution Total
2,184,330.01 euro 		Eligible of NOP R&C
2,184,330.01 euro
Distribution Total
2,184,330.00 euro 		Amount of NOP R&C
2,184,330.00 euro

Date of last distribution of NOP R&C
-

Università degli Studi Mediterranea di Reggio Calabria

Tax File Number: 80006510806
Unique Project Code: B31H11000150005
Location of financial commitments: Calabria
Type: University
See beneficiary profile >
Presentation date 09/04/2010
Approval date 06/07/2015
Start of activity Expected date
05/09/2011 		Effective date
01/10/2011
End of activity Expected date
31/10/2015 		Effective date
-
Total cost 112,000.00 euro
Public contribution Total
95,200.00 euro 		Eligible of NOP R&C
95,200.00 euro
Distribution Total
95,200.00 euro 		Amount of NOP R&C
95,200.00 euro

Date of last distribution of NOP R&C
-

CNR - Consiglio nazionale delle ricerche

Tax File Number: 80054330586
Unique Project Code: B21H11000150005
Location of financial commitments: Calabria
Type: Public research organisation
See beneficiary profile >
Presentation date 09/04/2010
Approval date 06/07/2015
Start of activity Expected date
05/09/2011 		Effective date
01/10/2011
End of activity Expected date
31/10/2015 		Effective date
-
Total cost 177,000.00 euro
Public contribution Total
150,450.00 euro 		Eligible of NOP R&C
150,450.00 euro
Distribution Total
150,450.00 euro 		Amount of NOP R&C
150,450.00 euro

Date of last distribution of NOP R&C
-

SPIN - Consorzio di ricerca innovazione e trasferimento tecnologico S.C.R.L.

Tax File Number: 02087050783
Unique Project Code: B21H11000140005
Location of financial commitments: Calabria
Type: Micro business
See beneficiary profile >
Presentation date 09/04/2010
Approval date 06/07/2015
Start of activity Expected date
05/09/2011 		Effective date
01/10/2011
End of activity Expected date
31/10/2015 		Effective date
-
Total cost 60,000.00 euro
Public contribution Total
45,000.00 euro 		Eligible of NOP R&C
45,000.00 euro
Distribution Total
2,759.33 euro 		Amount of NOP R&C
2,759.33 euro

Date of last distribution of NOP R&C
-

Oleificio Gabro S.r.l.

Tax File Number: 02506020789
Unique Project Code: B11H11000160005
Location of financial commitments: Calabria
Type: Small business
See beneficiary profile >
Presentation date 09/04/2010
Approval date 06/07/2015
Start of activity Expected date
05/09/2011 		Effective date
01/10/2011
End of activity Expected date
31/10/2015 		Effective date
-
Total cost 126,000.00 euro
Public contribution Total
93,600.00 euro 		Eligible of NOP R&C
93,600.00 euro
Distribution Total
6,423.21 euro 		Amount of NOP R&C
6,423.21 euro

Date of last distribution of NOP R&C
-

S.A.TE.CA. SPA Società Alberghi TErme di CAlabria

Tax File Number: 00122440787
Unique Project Code: B11H11000150005
Location of financial commitments: Calabria
Type: Medium business
See beneficiary profile >
Presentation date 09/04/2010
Approval date 06/07/2015
Start of activity Expected date
05/09/2011 		Effective date
01/10/2011
End of activity Expected date
31/10/2015 		Effective date
-
Total cost 265,000.00 euro
Public contribution Total
178,750.00 euro 		Eligible of NOP R&C
178,750.00 euro
Distribution Total
27,315.59 euro 		Amount of NOP R&C
27,315.59 euro

Date of last distribution of NOP R&C
-
Axis - Operational objective I - Scientific and technological fields, generators of industry transformation processes and creators of new sectors (Go to )
Action Strategic scientific and technological areas
Action line Industrial Research (Go to)
Instrument of implementation Invitation to presentation of Industrial Research projects (DD 1/Ric 18/01/10)
NSF - objective Strengthen and evaluate the whole chain of research and cooperation networks between the research system and businesses, to contribute to competitiveness and economic growth; sustain maximum distribution and use of new technologies and advanced services; heighten level of scientific and technical knowledge and skills in the production system and in institutions
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